Southern yellow squash casserole

This Southern Squash Casserole is a creamy and comforting side dish! Made with fresh squash, cheese, and a crispy topping, it’s a perfect addition to any family meal.

This Yellow Squash Casserole is the ultimate comfort food! It can be prepped ahead of time and popped in the oven just before dinner!

This easy squash casserole is a comforting side dish perfect for family dinners. It’s creamy, cheesy, and topped with a buttery cracker crust for extra crunch. You can easily swap the squash with zucchini if you prefer, and it’s a versatile dish that pairs well with most main courses. Inspired by Paula Deen’s classic Southern recipes!

Easy Yellow Squash Casserole topped with buttery breadcrumbs in an 8x8 pan. Southern side dish for summer or Thanksgiving.

This Southern Squash Casserole is a creamy, cheesy dish that showcases the delicious flavors of yellow squash. Baked to golden perfection, it makes a fantastic side dish for any meal or a comforting main course.

This Squash Casserole Recipe with Cream of Chicken Soup makes a delicious side dish. It's the perfect combination of creamy and crunchy.

Paula Deen Squash Casserole is made with yellow squash, Vidalia onion, Parmesan cheese, cheddar cheese, sour cream, and buttery crackers. This delicious Squash casserole recipe creates a hearty dinner that takes about 35 minutes to prepare and can serve up to 6 people.

A classic Southern Side Dish: cheesy Southern Squash Casserole with Ritz Cracker Topping. Great to make ahead!

Yellow squash casserole is a popular Southern side dish for family gatherings, Sunday dinners, and potlucks. The casserole is made with fork tender yellow squash baked in a creamy, cheese sauce that is topped with a crunchy, buttery ritz crackers topping.

You can't go wrong by making Paula Deen's squash casserole! This cheesy dish with a cracker topping is a side dish that immediately wins people over.