Sylvanas recipe

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Tried 2.5* - it's ok. I will probably use real french buttercream. The vanilla one is lacking flavor. I also used sponge cake crumbs. I'll try using pound cake next time. Sylvanas Recipe, Silvanas Recipe, Filipino Bread, Filipino Dessert Recipes, French Buttercream, Baking Challenge, Filipino Dessert, Bake Something, Local Bakery

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