Tilapia with rice

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Recipe: Teriyaki Tilapia with Vegetables & Garlic-Ginger Rice - Blue Apron Teriyaki Tilapia, Soy Glaze, Blue Apron Recipes, Teriyaki Glaze, Sweet Rice, Cooking Spray, Blue Apron, Cooking Temperatures, Rice Wine

For our take on the Japanese favorite, we’re combining soy glaze and mirin (or sweet rice wine) to spoon over tilapia as it sears in the pan, resulting in the irresistibly savory-sweet flavor for which the sauce is prized. We’re serving it alongside aromatic rice and stir-fried bok choy and carrots, then giving it all a little kick of heat with a garnish of furikake. 12 green SmartPoints® per serving 11 blue SmartPoints® per serving 11 purple SmartPoints® per serving To learn more about WW…

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