Tofu chicken marinade

Each marinade takes less than 5 minutes to prepare using pantry staples you might already have on hand. Let your seitan or tofu marinate in the fridge for up to 4 days, or you can freeze them for later.

With 8 easy options, this guide on how to marinate tofu has a flavor for every situation and for everyone's taste buds.

Really “meaty” tofu cooked down in homemade teriyaki sauce, that’s sweet, savoury, and pretty addictive. Served the tasty tofu “chicken” teriyaki with some steamed short grain rice and vegetables. This is one of those really satisfying dishes that’ll make you want to keep pouring more and more teriyaki sauce over as you dig in. The teriyaki sauce is really versatile that you can use the sauce in many different ways—whether as a dip, glaze, marinade, and so much more!

This 5-minute homemade Teriyaki Marinade recipe is perfect for adding authentic Japanese flavor to chicken, beef, veggies, or tofu.

With just the right balance of tart lemon and pungent garlic, this is a bold-flavored marinade for tofu, chicken, or pork.

Making a Grilled Tofu Chicken Filet is equally easy, fun, cheap and delicious! A super versatile vegan protein for any dish!

Using nine simple ingredients, this delicious and crispy marinated tofu recipe will take the flavor of your tofu dish to the next level!

Making a Grilled Tofu Chicken Filet is equally easy, fun, cheap and delicious! A super versatile vegan protein for any dish!

Learn to make 4 easy and delicious tofu marinades. Each marinade is less than 10 ingredients, but still packs in a lot of flavor! Save the marinades to create sauces to enjoy your tofu with.