Tomato soup can

How to Make Canned Tomato Soup Better will inspire you with ideas on taking a simple can of soup and transforming it into a culinary delight.

This Creamy Tomato Soup is made in 20 minutes with canned tomatoes, but no one would ever know! It's flavored with basil, garlic and Parmesan.

Next time you open a can of Campbell’s—and, each year, over 2 billion of us do—say “Bon appétit” (yes, instead of “Mmm mmm good,” which is trademarked). After all, it was a Frenchman—the Paris-born Louis Charles DeLisle—who perfected the secret recipe for condensed tomato soup in 1902.

Condensed soup doesn't have to be boring! Easily dress up a can of tomato soup (like Campbell's) with ingredients you have in your pantry.

Campbell's Soup Can, Andy Warhol (United States, Pennsylvania, Pittsburgh, 1928–1987, active New York City), United States, 1964, Paintings, Oil on canvas.

Turn that plain canned tomato soup into a gourmet delight with our simple tricks and flavor enhancements.

Scroll through to learn how to make some smooth, velvety soups all while using your countertop or immersion blender.

Transform your canned tomato soup into a culinary delight with these creative and easy-to-make recipe ideas! Perfect for busy families and budget-conscious cooks, this article offers a range of unique and delicious ways to jazz up a classic pantry staple. From adding a simple twist with grilled cheese croutons to exploring international flavors with curried...

If Campbell’s soup was not an iconic symbol of American culture, then Andy Warhol’s work of art 32 Campbell’s Soup Cans most certainly refocused everyone’s attention. …

Campbell's Condensed Tomato Soup www.inbrook.com