Whole chicken mexican recipes

Chicken Barbacoa—a shredded Mexican chicken dish that's smoky, savory and just slightly sweet. A whole chicken gets slow-cooked in the oven until tender, then the meat is shredded and tossed with a thick reduced adobo sauce.

Are you looking for a juicy, flavorful chicken recipe? Don't look any further! This dish is ideal for feeding a crowd and is sure to become a family favorite. This Mexican-inspired Crispy Cilantro Lime Roasted Chicken marinates in no time, thanks to a rich-in-flavor marinade sauce.

Chicken Tinga is a Mexican dish made from tender chicken in a smoky tomato sauce made with chipotles in adobo. Great for tacos and tostadas!

This slow cooker shredded Mexican chicken is easy to make and full of flavor! Just dump the ingredients in the crock pot or instant pot, and make tender juicy chicken for tacos, burritos, or salads. Whole30, Paleo, and gluten free too!

This Peruvian chicken is a whole chicken marinated in a zesty variety of herbs and spices, then roasted to golden brown perfection.

Chicken Tinga – shredded chicken in smoky chipotle tomato sauce. This Mexican recope makes the most delicious chicken for tacos and tostadas

This Fajita Roast Chicken has all the flavors of your favorite chicken fajitas but in a much simpler form!

Chicken Tinga is a classic Mexican dish featuring shredded chicken in a savory tomato based sauce. The sauce is packed with flavor from chipotle peppers, onion, garlic and spices. Perfect for tacos, tostadas, nacho and burritos!

This easy spin on Tinga de Pollo is a dinnertime keeper recipe! It features chicken breasts simmered in a simple, savory tomato sauce spiced with chipotle peppers.

This authentic chicken mole recipe is true to the Mexican tradition, with balanced and complex flavors. The blend of sweet and savory ingredients makes this dish a favorite for weddings, birthday and special celebrations. Serve this mole poblano with rice, beans and corn tortillas for a traditional presentation.