Almond cake with raspberry filling

This White Chocolate Raspberry Cake features layers of soft, airy, buttery vanilla cake, delicious raspberry filling, and creamy white chocolate cream cheese frosting.

This Raspberry Almond Cake is a tender, buttery almond cake with sweet raspberry jam in the filling. The cake gets topped with a light and fluffy whipped cream cheese frosting that is sweet and tangy.

Pin this recipe for later and make the most delicious almond raspberry cake at home! nnClick this Pin for the full recipe. This almond raspberry cake has a delicate texture because of the almond flour, rippled with fresh raspberries and covered in white chocolate.

This almond raspberry cake has three soft and fluffy almond cake layers with a sweet raspberry jam filling. The whole cake is covered in a creamy almond buttercream frosting and topped with even more fresh raspberries.

This one layer Raspberry Almond Cake with almond frosting is soft and bursting with flavor. You won't believe how easy and delicious it is.

This raspberry cake filling is delicious and could be used as a raspberry sauce as well! And this recipe removes the seeds, making an extra smooth filling! Serve it with cheesecake, waffles, or whatever else sounds good to you!

Raspberry Almond Cake is a delicious cake with a tender crumb. Baked in a springform pan, packed with raspberries and topped with flaked almonds and sugar.

This Raspberry Almond Layer Cake has three layers of moist, fluffy almond cake filled with fresh raspberry frosting. It tastes even better than it looks!

Heat oven to 350 degrees. spray two 9 inch cake pans with non stick coating ( I use Pam baking spray) Beat together the almond paste and eggs until smooth, don't worry about...

Oh my goodness, if you’re looking for a show-stopping dessert that will make your guests ... Read More