Almond shortbread cookie recipe

Cranberry Almond Shortbread Cookies are soft and buttery in the center, loaded with sweetened cranberries, and dipped in white chocolate.

If you love a lovely, butter shortbread and you’re a fan of almond flavor, this is the recipe for you.

These delicious little cookies make a great holiday gift for friends and neighbors. Put them in a cute container or wrapped up on a plate and deliver them for the holidays.

Almond Shortbread Cookies with Amaretto - delicious Christmas cookies! These are just like classic shortbread cookies but with a little twist - I am using almond liquor to provide even more almond flavor to these

I have a very old cookbook, published in 1979, called “Christmas Cookies and Candies”. I don’t even remember where I found it, but it has recipes for a lot of European cookies. This made it rather unique to my collection. There is one cookie in particular that I’ve been making […]

These raspberry almond shortbread cookies are my all-time favorite holiday cookies. These delicate cookies simply melt in your mouth!

Preheat oven to 350 degrees. In a mixing bowl whisk together flour and salt, set aside. In the bowl of an electric stand mixer fitted with the paddle attachment, blend...

Melt in your mouth, buttery Scottish-style shortbread cookies are delicious year round, but especially great during the holidays!

Almond Meltaway Cookies are a lot like shortbread cookies, with a sweet almond glaze on top. They're so tasty and they melt in your mouth!

This shortbread cookie recipe makes tender, buttery, classic shortbread cookies that hold their shape in the oven and melt in your mouth.