Apple gouda stuffed pork chops

Apples, onions, and melty cheese make the most delicious stuffed pork chops. When choosing chops for this recipe, look for thicker-cut pork chops at least 1 ½ inches thick; otherwise, it will be too difficult to cut a pocket for the apple and onion stuffing. If your chops are on the thinner side, consider skipping making a pocket for the stuffing and follow our tip for roasting the chops on top of the stuffing instead.

Pork Chops with apples and cider in a delicious creamy sauce are juicy, tender and creamy. They are bursting with creamy apple cider flavor. The entire pork chop recipe takes less than 30 minutes from start

Center-cut pork chops, stuffed with gouda cheese, parsley, and bacon are excellent grilled or broiled.

Pork chops and apples are the perfect fall dinner! This sweet and savory pork chop and spiced apples dish takes just 30 minutes to make.

The smoky gouda makes these pork chops extra special!

Apples and onions pair perfectly with these easy pork chops, coming together in just under 30 minutes in one pan.

The heartwarming taste of cinnamon and apples is the perfect accompaniment for these tender pork chops. The dish is always a winner with my family. Because it calls for only four ingredients, it's a main course I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts

These pork chops with bacon apple stuffing are bursting with fall flavor! A delicious combination of pork chops cooked to perfection.

Apple and Gouda Stuffed Pork Chops are an easy way to serve a delicious dinner that is sure to please your entire family. Tastes gourmet, but cooks in under 15 minutes!

Cheese & Potato Stuffed Pork Chops is a quick Mother's Day dinner recipe