Artichoke white bean dip

Lemony Artichoke White Bean Dip - a quick and easy Vegan Appetizer (a twist on "hummus") that can be made in 10 minutes flat. Great for parties and gatherings and made with simple pantry ingredients!

This Parmesan Artichoke + White Bean Dip is the best dip recipe, perfect for any gathering!

Rather than relying on cashews, this vegan spinach artichoke dip uses white beans as a creamy base and offers lots of protein, fibre, and iron for a healthy game day snack.

This smooth, creamy bean dip is perfectly rich and full-flavored. Serve it with crackers and an assortment of crudites if desired.

Need a quick, healthy snack or appetizer? Try this easy white bean dip recipe. Made with artichokes, rosemary, garlic, basil, and olive oil, it’s packed with fiber to support gut health. Add collagen peptides for extra protein or leave them out to keep it vegetarian and vegan. It’s perfect with veggies, crackers, or toast and only takes 5 minutes to make. Naturally gluten-free and dairy-free, it’s ideal for last-minute entertaining or meal prep. Save this recipe!

This White Bean Dip is unbelievably creamy, vegan, gluten-free, needs no cooking, and uses pantry staples. And the best part? It's ready in under 15 minutes! Enjoy the Mediterranean flavors of white beans, lemon, za'atar, and marinated artichoke in this delicious appetizer.

White Bean Artichoke Dip is a healthy appetizer, snack or spread for sandwiches.

Artichoke dip is always one of those more-ish kinds of dips, and I’ve made several recipes over the years. This one borrows creaminess from white beans, and a cheesy flavor from nutritional yeast. It is especially delicious gently warmed, and then slathered on pitas or other breads. Makes about 2 ½ cups. #artichokerecipes #WhiteBean

Looking for a quick and delicious vegan snack or appetizer? This Creamy Vegan Garlic & Herb White Bean Dip has got you covered! Packed with bold garlic and herb flavors, it's the perfect dip to satisfy your cravings. Plus, it's gluten-free and dairy-free, making it an inclusive option for everyone to enjoy.

SPINACH ARTICHOKE WHITE BEAN DIP

This creamy, flavorful dip is made from blended white beans, garlic, and artichoke hearts. It's brightened with fresh lemon juice and oregano. Parmesan cheese on topping adds rich flavor and turns golden brown in the oven. Served warm or at room temperature, it's a delicious appetizer!

Ina Garten’s White Bean Dip recipe is one of her best dip recipes that you can try, made with cannellini beans (Tuscan beans), garlic cloves, fresh rosemary leaves, red pepper flakes, freshly squeezed lemon juice, and olive oil. Serve your White Bean Dip with Baked Pork Chops, Baked Halibut, tortilla chips or Twice Baked Potatoes.

Roasted Garlic and Artichoke White Bean Dip with Fried Capers | Carolyn's Cooking

A creamy, savory artichoke dip with sautéed kale, white beans, and nutritional yeast for a cheesy kick. A protein-rich plant-based appetizer that requires just 10 ingredients!

Besides all of the many obvious things that we love about living here in California, one of my favorite things is the fact that we get to entertain so often. Our house here in Long Beach was meant for having guests. We have a really open living room, with tons of windows and great light […]

This particular dip of puréed beans and artichokes is filling enough to tide me over until dinner is ready, but also light and refreshing — a perfect snack.

A creamy, savory artichoke dip with sautéed kale, white beans, and nutritional yeast for a cheesy kick. A protein-rich plant-based appetizer that requires just 10 ingredients!