Bangladesh desserts

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Mishti Doi is a traditional dessert from the Indian state of West Bengal, and it translates to "sweet yogurt" in Bengali. This creamy and sweetened yogurt is an integral part of Bengali cuisine and is known for its delightful taste and smooth, custard-like texture. Mishti Doi is often served as a dessert or a sweet treat during festivals and special occasions. Mishti Doi Recipe, Shrikand Sweet, Bengali Desserts, Bengali Snacks, Indian Traditional Food, Misti Doi, Mishti Doi, Milk Png, Desi Desserts

Mishti Doi is a traditional dessert from the Indian state of West Bengal, and it translates to "sweet yogurt" in Bengali. This creamy and sweetened yogurt is an integral part of Bengali cuisine and is known for its delightful taste and smooth, custard-like texture. Mishti Doi is often served as a dessert or a sweet treat during festivals and special occasions.

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Bangladeshi Desserts, Healthy Watermelon Sorbet, New Year Dessert, Mishti Doi, Bengali Sweets, Pohela Boishakh, Indian Fast Food, Desserts Around The World, Bangladeshi Food

Mishti Doi is synonymous with Bangladeshi cuisine, a fermented sweet curd made by thickening milk and then sweetened with jaggery. This mixture is placed in a traditional clay or terracotta pot, to keep it cool and ferment overnight. Preparation and consumption of curds or doi has been an ancient tr

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