Bojangles biscuits

Buttermilk biscuits that use vegetable shortening instead of butter. These are meant to be as similar as possible to Bojangles biscuits.

The Bojangles Biscuit recipe fully replicates the buttermilk biscuit recipe made at the Bojangles restaurant chain across the US.

Bojangles is one of my favorite places to eat when I go back home to North Carolina. They have the best fried chicken and biscuits! I also love their Cinnamon Biscuits and their Bo Berry biscuit! I have shared my take on their Bo Berry Biscuits before so today I am spilling the tea on their Cinnamon Biscuits. I used Miss Lena's buttermilk biscuit mix to make these biscuits. Tag me on IG or on Tik Tok if you try this recipe. Ingredients for Cinnamon filling1/2 cup brown sugar, lightly packed1…

I had the opportunity to learn how to make Bojangles biscuits at the Bojangles test kitche. Continue reading to learn more about it.

Bojangles Boberry Biscuit Recipe – Cravefuly

I had the opportunity to learn how to make Bojangles biscuits at the Bojangles test kitche. Continue reading to learn more about it.

Bojangles Bo Berry Biscuit Recipe – Cravefuly

This Bojangles Biscuits recipe is a buttery and flaky delight that’s perfect for any meal! The tender, golden biscuits with their rich, buttery flavor make them a standout favorite. A great tip: use cold butter and buttermilk to achieve the perfect flaky texture. Serve them warm with honey, jam, or sausage gravy for a true Southern experience! #BojanglesBiscuits #Bojangles #Biscuits

If you love Bojangles’ famous biscuits, you’ll adore this homemade version! These biscuits are flaky and tender and have a slight sweetness that makes them perfect as a side for dinner or even breakfast! Plus, they’re so easy to whip up. Just a handful of steps are all you have to follow to make 'em, and you'll need just a handful of ingredients too.

The popular baking powder biscuits made at Bojangles' Famous Chicken 'n Biscuits restaurants can be yours at home with this easy recipe.