Broccoli for a crowd

This delicious Longhorn Steakhouse Broccoli recipe is the ultimate side dish to add in extra veggies into your diet while still having something deliicous!

Here’s an easy way to cook frozen broccoli that tastes great and is largely hands-off! You’ll love the way the broccoli is tender on the inside but crispy on the edges.

This easy broccoli cheese casserole is full of Italian spices, cheese, and garlic and makes a weeknight dinner-winner! Just mix, bake, and enjoy.

Parmesan Roasted Broccoli is the perfect roasted vegetable. The parmesan and bread crumbs gives it the best crunchy texture.

Explore Jo Cooks' make-ahead holiday side dishes! Effortlessly prepare delicious, festive favorites in advance for a stress-free celebration.

Oven roasted broccoli is one of the simplest broccoli recipes to make for beginner cooks. Master it with our easy step-by-step tutorial.

Broccoli Rice Casserole is the perfect side dish for dinner tonight! This easy, cheesy side dish is a total crowd pleaser!

Are you tired of the same old, bland vegetable dishes? Well, it’s time to revolutionize your plate with my Smashed Broccoli Parmesan — a simple recipe that will change the way you look at broccoli forever. With fewer than 10 ingredients and just 20 minutes of prep, each floret of parmesan roasted broccoli is transformed into a cheesy, crispy marvel. It’s the perfect side dish!

Broccoli works for a crowd since it tastes good hot, cold in a salad or at room temperature dressed with flavors such as chopped parsley, lemon zest, minced garlic and olive oil. Preparing the broccoli takes a bit of time but no special equipment and not much cooking talent.

This roasted garlic parmesan broccoli is just the right blend of seasonings and freshly grated parmesan cheese on top of perfectly roasted broccoli florettes.