Chi chi's chimichanga recipe

Chimichanga, or 'chimi,' has achieved cult status in Tucson. A Chimichanga is a Mexican-American fusion large burrito prepared with a choice of meat, vegetables, and spices. deep-fried to a golden

Make our Chi-Chi's Baked Chicken Chimichangas Recipe at home. With our Secret Restaurant Recipe your Baked Chicken Chimichangas will taste just like Chi-Chi's.

Creating a Wonderful Life with the Apples of My Eye

Discover the mouthwatering delight of homemade Chi-Chi’s Baked Chicken Chimichangas with this easy-to-follow recipe. Packed with seasoned shredded chicken, gooey melted cheese, and zesty salsa, these crispy chimichangas are sure to become a family favorite. ... READ MORE

This seafood filled chimichanga served with a rich, savory cheese sauce is a favorite copycat from Chi Chi's mexican restaurant.

Holy deliciousness, Batman! These are amazing! I never thought I'd come close to tasting Chi Chi's food again. And in reality, its been like 20 years since Chi Chi's went out of business, so I don't really remember what their food tasted like, but I have some very fond memories of good friends, family and great Mexican food. This recipe didn't disappoint in the great Mexican food category. My family devoured these. I have to make a triple batch just to satisfy them. My 16 year old son…

Chicken is a dinnertime favorite the world over and there are endless ways to prepare it - so I've put together my favorite recipes! From Chicken with spinach in creamy Parmesan sauce to Chicken tortilla casserole you're sure to find a few new family favorites of your own.

This is a spot on copy-cat recipe of our favorite dish from everyone’s guilty tex-mex go-to, Chi-Chi’s. Sadly, they aren’t around my neck of the woods anymore, so I make these Copycat Chi-Chi’s Chimichanga’s in my own kitchen whenever a craving hits!

Chi-Chi's Baked Chicken Chimichangas are a delicious and healthier twist on the traditional fried version. This recipe features tender shredded chicken mixed with Monterey Jack and cheddar cheeses, salsa, and diced green chilies, all seasoned with cumin, chili powder, and garlic powder.

Delicious recipe that is quite similar to a popular Chi Chi's restaurant dish. Seasoned ground beef and cheese are rolled in a tortilla, smothered in green chile sauce, topped with sour cream and sliced green onions. I adapted this from a posting at recipelink submitted by "Jill". It is important to use Chi Chi's restaurante fiesta seasoning mix. Don't skip the sauce or garnishes. Enjoy!