Chive pancake

Savory pancakes are a big part of Korean home cooking. The recipe here is buchujeon, which is made with garlic chives. It's delicious and simple to make!

Buchujeon (Garlic Chive Pancake) - a savory and crispy Korean pancake made with onions and garlic chives with a tangy dipping sauce!

If bold, crispy, chewy, garlicky goodness is your thing, give this Korean chive pancake a try! Serve it with the best dipping sauce!

Life is grand friends. Really grand. I can’t stop beaming with pride from every cell of my body, and it’s because of this. It’s a sourdough loaf. It’s the little things, …

Make these fluffy Cheese & Chive Pancakes for breakfast or lunch. Easy, savory, and perfect with butter, eggs, or smoked salmon.

This delicious Korean chive pancake (buchujeon) is savory and crispy. It makes a great appetizer, satisfying your taste buds!

Mom’s jiu cai bing (garlic chive pancakes) are always elite. She’d typically make large ones and we’d all fight over the most toasty bits that were crispest and had a slightly char flavor. We’d just tear at these large pancakes with our hands, knives and…

Chinese Garlic Chives Pancakes or Jiu Cai Bing (韭菜餅) is made with chopped garlic chives, eggs, and dried shrimp, filled in flat pancakes and then pan fried to crispiness!

Crispy out the outside and chewy on the inside! Packed with fresh scallions and a favorite Chinese side dish and snack!