Christmas dinner ina garten

This Gordon Ramsay Parsnip Puree is an elegant yet comforting dish that elevates any meal with its smooth texture and delicate, naturally sweet flavor. Its versatility and richness make it a fantastic alternative to traditional mashed potatoes or other purees.

There's one truth that any Thanksgiving aficionado can tell you: The best part of Thanksgiving dinner has nothing to do with the turkey. Why settle for meat that's usually dry as a bone (unless you rely on some never-fail turkey tips) when a selection of scrumptious sides awaits your taste buds? That's right, other than dessert (we're team pie every time), side dishes are the true stars of this feast. They give us the opportunity to sample all sorts of flavors and textures, from creamy root…

Ina Garten, the Barefoot Contessa, shares every recipe that she’ll be making this year for Thanksgiving.

Stressing over your holiday menu? The Barefoot Contessa is here to help. Here the 20 best Ina Garten Christmas recipes of all time.

Planning a party but have no time to cook the day of the shindig? Find yourself in the same bind with family dinners? Ina Garten, a.k.a. the Barefoot Contessa, can relate. "When I had a specialty food store, people would take our dishes home and serve them later or the next day. So, I had to make dishes ahead, and I learned to make many things that were even better when they were made ahead." Gart

Don't be intimidated by these recipes, either.

Get The Kitchn editors’ list of The Barefoot Contessa’s best recipes.

A collection of recipes from Ina Garten, cookbook author and host of the Barefoot Contessa, for Thanksgiving, including turkey, stuffing, gravy, appetizers, and desserts.

These Duchess Potatoes are perfect for special occasions like holiday meals or dinner parties! They’re crispy on the outside and perfectly fluffy inside.

Ina Garten Beef Tenderloin with Gorgonzola Sauce is made with beef tenderloin, butter, salt, pepper, gorgonzola cheese, cream cheese, mayonnaise, sour cream, and green onions. This elegant recipe creates a delicious dinner that takes about 1 hour and 30 minutes to prepare and can serve up to 6 people.