Dirty vodka martini recipe

An extra, extra dirty martini made with loads of olive brine, vodka or gin and dry vermouth for a super fun cocktail hour!

I love the salty and briny taste of a dirty martini! The combination of olives and smooth vodka makes this chilled and fancy looking cocktail a favorite among those who prefer salty over sweet. My recipe is light and easy to drink.

In this dirty martini, vodka and olive juice pair together perfectly for a straightforward flavor that makes this iconic drink irresistible.

A Lynch family tried and true dirty martini recipe that uses garlic stuffed olive brine with blue cheese olives for a cocktail explosion.

This hot and dirty martini recipe is the perfect blend of spice and savory. It features homemade jalapeño vodka. It's ideal for those who love a fiery twist on a classic cocktail.

Gin cocktails and pygmy goats is the collaboration we've all been waiting for frankly, and the Gin Tini Martini Townhouse is making it happen.

Explore the spooky side of cocktail hour with our Dirty Bloody Martini recipe perfect for Halloween. This chilling concoction combines the classic Dirty Martini with a ghoulish twist. Make your guests shriek with delight as they sip on this eerie drink at your next ghostly gathering. Whether you're hosting a haunted house party or just looking to add some eerie elegance to your evening, these Halloween drinks alcohol will surely impress even the spookiest souls.

Are you team Dirty or Dry Martini? 🥂 Discover the key differences between these two classic cocktails and learn how to make each one like a pro! 🍸 Check out our expert tips to mix up your perfect martini tonight! 👉 Click to learn more and find your signature martini style!

Dirty Martini is one of the most classic cocktails there is. It’s as classic as the martini itself and has been enjoyed for decades. This vodka martini features three simple ingredients and is made dirty from olive brine. Choose your favorite, good quality vodka and shake it up!

A Dirty Martini is exactly what it sounds like - a dank, grungy Martini that absolutely tastes as it looks. This cocktail is almost as old as the original Martini, and if you're wondering what makes it 'dirty', it's the olive. Extra olive, in the form of green olive brine. The exact amount of brine varies from bar to bar, but most tend to do a 50/50 of vermouth and brine.