Dungeon meshi food

Dungeon Meshi

Huge Scorpion and Walking Mushroom Hotpot (大サソリと歩き茸の水炊き, Daisasori to arukikinoko no mizutaki?) is a dish prepared in Delicious in Dungeon. It is the first dish prepared in the series. A warm, nourishing dish created by Senshi on his first time meeting Laios' adventuring group, made from ingredients found on the first floor of the dungeon. Scorpion, mushroom, algae, tubers and dried slime noodles are all boiled together in water, creating a light soup.[1] The leftover soup is later used to…

Naturally Delicious Treasure Insect Snacks (天然♥おいしい宝虫のおやつ, Ten'nen ♥ oishī takaramushi no oyatsu?) is a dish made in Delicious in Dungeon. A group of delicious snacks prepared by Senshi, made entirely of different types of Treasure Insects. Crackers made from Coin Bugs and Pearl Centipede skewers accompany a jam made from a Treasure Insect nest.[1] Ingredients Treasure insect nest (eggs and larvae removed) Water (50 ml) Sugar (if needed) Ingredients Coin bugs (as many as needed) Oil (to…

Let's Cutlet the Dragon to Pieces! (レッツ炎竜にカツレツ, Rettsu Reddo Doragon ni Katsuretsu?) is a dish in Delicious in Dungeon. A morale-boosting meal made by Senshi right before they fight the Red Dragon, consisting of breaded, deep-fried cutlets of Giant Frog meat with a red wine and onion sauce.[1] Ingredients (serves 4) Giant Frog thigh meat (1) Salt and pepper (to taste) Coating (flour, bread crumbs, water; as needed) Butter (50 grams) Onion (1 med. size) Red wine (100 ml) Garlic (1 clove) Soy…

Soul Eggs Benedict (魂のエッグベネディクト, Tamashī no eggu benedikuto?) is a dish prepared in Delicious in Dungeon. A dish prepared by Senshi as he discusses the similarities between souls and eggs. A poached Harpy egg is placed on bread and topped with a hollandaise sauce prepared using a Cockatrice egg yolk and butter.[1] Ingredients (serves 5) Bread (1 loaf) Harpy egg (1) Barometz (120 g) Cockatrice egg yolk (1) Butter (50 g) Seasonings (as needed) Lemon juice (if available)[2] The dish is called…