Fried bean tacos

Crispy Refried Bean Tacos are made with crispy, golden-brown tortillas, perfectly seasoned refried beans, and a handful of your favorite taco garnishes.

These crispy pan-fried tortillas are stuffed with melty cheese and refried beans. Made with only four ingredients you probably already have on hand, these vegetarian tacos are so easy to throw together, and the whole family will love them. Get creative with your favorite toppings and throw this easy Mexican recipe into the rotation!

This crispy Black Bean Tacos recipe is easy, healthy, hearty and toally vegan.! Cheap and filling, these tacos are ready in 20 minutes tops! Bake, pan fry or air fry - all easy all delicious. You won't believe how crispy they are plus gluten free and oil free friendly! #blackbeantacos #vegetarian

When I’m in a Tex-Mex mood, which is more often than I’d like to admit, I’ll frequently cook up a large batch of black beans. They are so versatile that it’s really hard to go wrong. They keep fantastically and it’s pretty easy to simmer a large pot of them and season them to your liking. How do I like to use these beans? One of my favorite meals is definitely these crunchy, cheesy pan-fried black bean tacos.

These black bean flautas are crispy, rolled up tacos, filled with a delicious black bean filling. Only 7 ingredients and super easy to prep!

These Crisp Bean Burritos are filled with cheesy refried beans all wrapped inside a flour tortilla then deep-fried. They are so delicious!

These crispy black bean tacos are the ultimate easy and delicious weeknight meal. With a spicy, vegetarian black bean filling these tacos are oven baked to get super crispy and then served with your favourite toppings to create a satisfying and easy dinner.

Crispy and delicious black bean tacos made with pantry ingredients