Green bean pasta salad

Fresh herbs, snappy green beans, and a fresh lemon vinaigrette star in this summery pasta salad.

This Italian Dressing Pasta Salad is a super quick and easy recipe made with Mediterranean flavors like olives, feta cheese, and pine nuts.

I like to prepare this special green bean pasta salad with fresh green beans and homegrown dill. Serve chilled or at room temperature. —Chris Snyder, Boulder, Colorado

Italian cold marinated green bean salad is a delicious dish that can be enjoyed as a side dish or a main course. This salad is perfect for summer cookouts or any time you want a

Mediterranean Green Bean Salad is full of bright flavors and colors, with Feta cheese, Kalamata olives, chickpeas, tomatoes and a tangy Greek vinaigrette.

Five 5-Ingredient Cold Pasta Salads: Penne with Green Beans and Tomatoes

A quick and easy pasta dish with crunchy fresh green beans, sweet cherry tomatoes, olives, feta and walnuts - tossed with a lemony vinaigrette.

This green bean salad is marinated in an oregano-based vinaigrette. This versatile salad may be served either hot or cold.

The theme for this week is one vegetable cooked in 3 different ways. When I initially picked this theme, I had ridge gourd in mind and had picked three different dishes. Then I changed the

Woman's Day reader Marjorie Sayer created this spring salad for her potluck dinner club that she started to meet people in her community. It combines the sweetness of green beans with the creamy saltiness of feta and is balanced by hearty pasta and p