Healthy carrot cake recipe

This double decker healthy carrot cake is just 69 calories per slice (with frosting) and it's low carb and low sugar too!Special Tip: I supplied you with a 25 calorie cream cheese frosting recipe. It's a long time reader favorite and I know it will be a BIG hit in your house. You will need one full batch for this recipe.

If you’ve ever wondered what to do with those extra carrots sitting in the fridge, let me introduce you to this Easy Flourless Oatmeal Carrot Cake. Not only is it incredibly easy to make, but it’s also a hit with my family! I’m always looking for healthier desserts that still feel indulgent, and this recipe checks all the boxes. Last weekend, I made it for a little family gathering, and let me tell you, it was gone before I could get a second slice. My kids loved it for breakfast the next…

Almond Flour Carrot Cake with dairy-free cream "cheese" frosting is a moist, fluffy and delicious treat! Grain-free and no refined sugar!

Healthy carrot cake with whole wheat flour, Greek yogurt, olive oil, dates and honey. An easy no butter carrot cake recipe!

The BEST moist healthy carrot cake you'll ever eat made with almond and coconut flour and naturally sweetened with pure maple syrup. Packed with coconut, raisins and pecans and topped with a delicious cream cheese frosting that's easily dairy free! This paleo-friendly gluten free carrot cake will be your new favorite carrot cake recipe.

This simple healthy carrot cake is made with the classic deliciousness of moist, rich carrot cake without refined flour or sugar.

Discover a delicious and nutritious twist on carrot cake with this no sugar no flour recipe. Perfect for gluten-free and low-carb diets.

Our healthy carrot cake recipe is so moist and made with whole ingredients such as whole wheat flour, maple syrup, spices, and applesauce.

The Best Carrot cake recipe - it's super moist, fluffy, delicious, quick and easy. This carrot cake loaf is healthy, gluten-free, dairy-free, and also refined sugar-free. Can be made as muffins. Made with almond flour and oat flour, so is perfect for gluten-free diet.

This homemade carrot cake banana bread is sweet, moist, and absolutely delicious—perfect for a healthy breakfast or dessert! Whether you’re serving it to family or guests, this classic springtime treat is sure to be a hit. The recipe can be adapted to be low-fat, low-calorie, oil-free, gluten-free, dairy-free, egg-free, and vegan. Best of all, it’s easy to make with ingredients you likely already have.