Homemade chicken pot pie casserole

Enjoy the comforting blend of tender chicken and fresh vegetables topped with flaky, buttery biscuits in this homemade Chicken Pot Pie. Perfectly simple and satisfying, it's a cozy meal for any day of the year!

An easy twist on the classic chicken pot pie the entire family is sure to love. This easy chicken pot pie casserole with garlic cheddar drop biscuits is the perfect easy dinner recipe. Tender chicken and frozen vegetables in a creamy sauce topped with easy-to-make flaky biscuits is the ultimate comfort food. This easy chicken pot pie casserole recipe has all the flavors of a chicken pot pie but is made even easier!

Chicken Pot Pie Casserole is a hearty dish that's perfect for chilly evenings and is sure to fill you up.

This chicken pot pie is truly the BEST ever! A creamy, savory filling is packed with tender chicken, fresh veggies, and a curated blend of spices.

This easy Pioneer Woman Chicken Pot Pie is a creamy, comforting dish perfect for a quick weeknight meal. Made with tender chicken, fresh vegetables, and a flaky pie crust, it’s simple to prepare using ingredients you likely already have at home. Customize it with turkey or chicken and enjoy a hearty dinner in no time!

I’ve always loved chicken pot pie casserole but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.

Family favorite Chicken Pot Pie Casserole made easy.

With just a handful of ingredients and a few minutes of prep, this Chicken Pot Pie with Biscuits is always a family favorite.

This Chicken Pot Pie with Biscuits is the perfect comfort meal. The juicy chicken and flavorful vegetables are enveloped in a creamy sauce and topped with tender biscuits. It's also budget-friendly and fast, the perfect weeknight family meal!

Double crust chicken pot pie in a rich gravy with vegetables for a simple and delicious dinner.