How to dry fresh basil

You can be drying basil leaves 4 different easy ways: air-drying, in an oven, in a microwave and in a food dehydrator. Choose best method for you.

Freezing basil is a simple yet effective method for preserving this beloved herb’s fresh and aromatic qualities, allowing you to savor its vibrant flavor long after its growing season. Whether you have a bountiful basil harvest from your garden or want to make the most of store-bought bundles, freezing basil provides a convenient way to extend its usability in various culinary creations.

Do you have a bumper crop of basil in your garden? Learn how to preserve basil at home, so you can enjoy it all year long!

Do you know how to dry basil? Drying basil is a fantastic way to preserve this aromatic herb for use in your favorite recipes year-round.

Learn how to dry basil in 5 ways! Whether by hanging, in the oven, air fryer, dehydrator, or microwave, this recipe tutorial for homemade dried basil has got you covered. Tips and techniques included!

Dried Basil Leaves Recipes - easy drying herbs tips! So… have you ever wondered How to Dry Fresh Basil? I’ve got a secret for you… it’s ridiculously easy to dry your own herbs! Here's what you need to do...

Drying basil is a great way to preserve fresh basil. It can dried in the oven, dehydrator, or even hung to air dry.

This easy step by step tutorial shows you how to dry basil in the oven. This simple method allows you to have basil all year long!

Basil is a sweet delicious herb that goes with almost any dish. Unfortunately, it only grows well in the summer season. So today I want to show you how to […]

Substitute fresh basil in any recipe with this simple guide. Whether you're looking to replace fresh or dried basil, this is where to get the information!