Japanese vegetarian recipes

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Japanese Cold Tofu (Hiyayakko) 冷奴 • Just One Cookbook Hiyayakko Tofu, Cold Tofu, Quick Kimchi, Japanese Appetizers, Bento Box Recipes, Vegan Japanese, Easy Japanese Recipes, Korean Side Dishes, Salad Meal Prep

Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side dish that you can whip up instantly! You‘ll love how smooth and silky it tastes. For many fun variations, feel free to switch up the toppings. Serve the tofu on a hot summer day and enjoy it with a cold beer. {Vegan/Vegetarian Adaptable}

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Veggie Udon Noodle Stir Fry, Vegetable Udon Noodle Recipe, Yaki Udon Noodles, Healthy Udon Noodle Stir Fry, Vegetable Udon Stir Fry, Udon Noodle Recipe Tofu, Udon Noodles Vegetarian, Vegan Yaki Udon, Veggie Stir Fry Noodles

This is a vegan version of Japanese Yaki Udon or thick udon noodles stir-fried in a savoury sauce with some veggies and tofu. It’s also totally up to you what kind of veggies you’d like to add in! It’s a great way to use up leftover produce you have.

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