Kale gratin

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Swiss Chard and Kale Gratin | Cook's Illustrated Kale Gratin, Crisp Topping, Creamed Kale, Donut Toppings, America's Test Kitchen Recipes, Holiday Side, America's Test Kitchen, Cooks Illustrated, Garlic Recipes

For a new holiday side, we gussy up greens with a touch of cream and a crisp topping. For a creamy, rich green gratin with a crisp, flavorful bread-crumb topping, we started with a mixture of kale and Swiss chard. Sturdy kale kept the gratin fluffy and tall; Swiss chard collapsed when cooked, but its plentiful tender stems added bulk. Steaming the greens in a Dutch oven cooked them quickly and eliminated the need for blanching or sautéing in multiple batches. To keep the gratin from being…

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Kale & Cauliflower Au Gratin - College Housewife Kale Cauliflower, Cauliflower Au Gratin, Thanksgiving Brunch, Au Gratin Recipes, Cauliflower Gratin, Kale Recipes, Holiday Side Dishes, Thanksgiving Sides, Cauliflower Recipes

I feel like this Kale and Cauliflower Au Gratin is like that dish that you might be afraid of but you still try anyway... and after the first half bite you are like... WHAT IS THIS MADNESS?! It's cheesy... and earthy... and wholesome... and wonderful! The really best part...

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