Milk and honey sourdough bread

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This fluffy sourdough milk bread is made using the tangzhong method to create the softest white bread loaf. A long, slow rise creates a rich, buttery flavor, and a no-knead method is perfect for making this bread completely by hand!

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Sourdough Milk Bread (Japanese Shokupan) Soft Sweet Sourdough Bread, Sourdough Bread Pantry Mama, Sourdough Milk Bread, Sourdough Bread Pudding Recipe, Gluten Free Japanese Milk Bread, Sourdough Loaf Bread, Sweet Milk Bread, Sourdough Bread Pudding, Pull Apart Garlic Bread

Ready to whip up a loaf of fluffy, cloud-like bread that's so soft, it'll melt in your mouth? Our Sourdough Milk Bread recipe, also known as sourdough shokupan, is a dream come true for bread lovers. This recipe combines the tangy goodness of sourdough with the creamy richness of milk, resulting in a bread that's simply irresistible. So, let's get baking and indulge in the heavenly goodness of Japanese bread!

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Get sourdough bread on the table in just a few hours with this easy honey wheat same day sourdough bread recipe! It's our family favorite. Sourdough Honey Wheat Sandwich Bread, Sourdough Bread Honey, Sourdough Discard Honey Wheat Bread, Sourdough Discard Wheat Bread, Sourdough Honey Bread, Honey Whole Wheat Sourdough Bread, Sourdough Honey Wheat Bread, Honey Wheat Sourdough Sandwich Bread, Honey Sourdough Bread

Get sourdough bread on the table in just a few hours with this easy sourdough honey wheat bread recipe! It's our family favorite.

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