Miso cookies

These Miso Caramel Cookies are crispy around the edges, chewy in the center and laced with salty-sweet-umami miso caramel. Eggless & Dairy-free (Vegan).

These Miso Caramel Cookies are crispy around the edges, chewy in the center and laced with salty-sweet-umami miso caramel. Eggless & Dairy-free (Vegan).

In the previous several years of having school-aged kids, my kiddos have had babysitters, after-school clubs or play groups to entertain them after hours many days of the week, while I worked. Now that they’re bigger, it’s strangely possible to pick them up from school, buzz them home for a snack an

miso adds an umami flavor-bomb to these deeply nutty and gingerbread-like cookies

These peanut butter miso cookies are ultra soft on the inside with crunchy sugar crystals on the outside and a hint of savoury miso flavour!

This recipe for miso white chocolate cookies is quick, easy, and packed full of flavor. The miso flavor is only enhanced by the white chocolate chunks. Make these delicious cookies today.

This recipe elevates the flavor of classic oatmeal scotchies with a surprisingly savory ingredient: white miso. The miso provides a nutty, salty, umami-ness that balances out the assertive sweetness of the butterscotch chips. The cookies are soft, chewy, and very snackable!

Looking to up your cookie game? This recipe for miso chocolate chip cookies is quick, easy, and is so delicious. With the sweet flavors of chocolate chip cookies and the umami flavor from the white miso paste, these cookies are the perfect balance of flavor.

These delicious Miso Tahini Oat Cookies balance salty umami and nuttiness with a chewy center and cririsp edges.