Osobuco recipe

Try this delicious classic Italian dish - osso buco, expertly crafted and perfected by celebrity chef Jamie Oliver. With simple steps you can have a flavorful meal ready in just minutes!

Literally translated to “off the bone”, Osso Buco is a traditional northern Italian stew that celebrates the impossible tenderness of crosscut veal shank.

Beef shanks are simmered low and slow in an aromatic sauce of tomatoes, vegetables, and wine.

Beef Osso Bucco is a hearty family recipe with fall off the bone meat. Browned beef is cooked in a wine and broth sauce for a tasty dinner.

Best slow cooker Ossobuco beef recipe or braised on stove here. How to cook Osso Buco with vegetables is easy to make beef with bone tender.

Unlock the culinary charm of humble beef cuts like osso bucco, effortlessly transformed into hearty, family-favourite meals any day of the week. 🥣⁠ ⁠ Imagine returning home to the irresistible aroma of slow-cooked Beef Osso Bucco filling your kitchen after a busy day. 🍲✨ ⁠ ⁠ Discover this recipe and the delight of premium Barossa Fine Foods fresh beef via the link in bio, and let us know which cut is your favourite slow cooker star? ⭐️⁠ ⁠ #BarossaFineFoods #TasteTheDifference…

These Italian braised veal shanks are seared, slow-cooked until they fall off the bone, then served with your favorite side. Your taste buds will sing!

Braised and slow-cooked beef shanks simmer along with mixture of flavorful broth, red wine, and an assortment of vegetables and herbs for the ultimate Classic Braised Beef Shank Osso Buco.

We’re here to tell you everything you need to know about osso bucco - what part of the animal it is, how to cook it, and what side dishes to serve with it!