Plum jam recipe

Plum jam is rich and flavorful, and the perfect way to preserve plums for year-round enjoyment.

Let’s make plum jam! Even if you have never done any canning before, don’t worry! The process is much easier than you think and you don’t need any fancy equipment to do it. A large pot to submerge your jars in is really the only thing you need other than a pot to cook the preserves.

Remember those free plums we picked up the other day? Well this morning I whipped up a batch of cinnamon plum jam using a low sugar recipe. Even though I’ve canned enough jam this summer to last the next year or two, I just can’t stop trying new jam recipes when I find them. I think all Read More >>

How lucky am I to be on vacation a few miles away from a small roadside grove of wild plum trees? A friend who was in Northern California a few weeks ago tipped me off to the secret spot and it was our first — and now a daily — destination. The first crop came home in our in-flight dog carrier with a few extra slung in the skirt of my daughter’s dress.

Plum jam couldn't be simpler or more delicious!

This is my grandmother's tried and tested plum jam recipe that I have been enjoying since I was a child.

Low Sugar Plum Jam is a fresh and fruity spread that is ideal to serve with bread, scones or toast. It uses much less sugar than traditional jam and is quick and easy to make. This small batch Plum Jam recipe is great for anyone who enjoys jam but wants to reduce the amount of sugar in their diet. #low #sugar #plum #jam #recipe

This is a simple, yet stunninng, low sugar spiced plum jam recipe. It's great for the holidays. It's also amazing on ice cream and sandwiches!

Making your own plum jam at home is a delightful way to preserve the vibrant flavors of summer. This easy plum jam recipe is perfect for beginners, requiring only a few simple ingredients and straightforward steps. The result is a homemade, delicious jam that is perfect for spreading on toast, adding to yogurt, or gifting to friends and family.

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.