Puff puffs

You've never had a pastry like this before! This Nigerian puff puff recipe is so good, you won't stop at just one of these pastries.

I have a great recipe for puff-puff that my mom shared on this blog, yes she did! Did you miss it? Click HERE to see it! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. In this recipe I share how you can make puff puff with minimal ingredients and without touching it...yes! Still…

Soft and slightly chewy Banana Puff Puff or banana fritter made with only 7 simple ingredients. These addictive deep-fried African doughnuts are a delicious variant of the famous beignet!

"Indulge in the irresistible flavors of Nigeria with these fluffy and delicious Nigerian Puff Puff! These golden-brown balls of dough are a beloved street food, perfect for snacking or as a sweet treat. Made with simple ingredients like flour, yeast, sugar, and spices, they're easy to whip up and bursting with flavor. Try this authentic recipe today and bring a taste of Nigeria into your home! #NigerianCuisine #PuffPuffRecipe #AfricanFood"

Cheesy Mashed Potato Puffs are a fun and delicious way to transform simple mashed potatoes into crispy, cheesy bites of joy. These mini puffs are perfect for breakfast, a snack, or even as a savory appetizer for parties. With their fluffy interior, melted cheese, and fresh chive garnish, they make the most of your mashed potatoes while adding a tasty twist.

Small chops in Abuja 😍 Content: 20 samosa 20 springrolls 10 beef 20 puff puff #smallchops #abujasmallchops #smallchopsvendor #omohblizconfectionery

The Nigerian puff-puff with the zobo-hibiscus syrup is a combination of two Nigerian classics that results in something exceptional.

Embark, on an adventure to Brazil as you explore our captivating recipe for Cheese Puffs. Imagine the perfect fusion of olive oil, milk at room temperature, tapioca flour and the rich essence of cheese intertwining to create a symphony of flavors and satisfying textures. As you gracefully blend these ingredients together your kitchen transforms into a stage where these gluten-free delights come to life with a golden hue. It's not just about the recipe itself; it's, about the heartwarming…