Recipes using herbs de provence

Not sure what to do with that spice jar of herbes de Provence? Well, here are some herbs de Provence uses that you'll go back to again and again.

Herbs de Provence Encrusted Pork Loin is a must try for Sunday dinner or holiday gatherings. Tastes great with chicken and fish too!

Herbs de Provence Roasted Potatoes are a charmingly herby, perfectly golden, crispy and creamy side dish. Made with just 6 ingredients and 10 minutes of hands on time!

Perfectly seared and juicy chicken breasts with a quick herbs de provence pan sauce is an easy restaurant quality dinner!

This One Pot Chicken Provencal is a flavorful and comforting chicken dinner with French herbs, sweet cherry tomatoes, shallots, and briny olives. Ready in nearly 35 minutes with minimal cleanup using only one pot!

Herbs de Provence seasoned Chicken thighs roasted on top of potatoes, shallots, and garlic in thyme-infused cream sauce.

Ina Garten Herbed Potato Salad uses small white potatoes, white wine, chicken stock, lemon juice, garlic, Dijon mustard, olive oil, red onion, tarragon, and parsley. Prep time is about 45 minutes, and it serves 6.

Looking for the best herb de provence chicken recipe? This is it. Chicken breasts are marinated in lemon juice, herb de provence, olive oil, dijon mustard, and garlic. Once marinated they're grilled to perfection. This chicken dish uses simple ingredients and takes minimal prep time. It's a great recipe that you'll want to double!

This easy method for Herbs de Provence Pork Chops is delicious and quick - using the best method to get perfect, juicy pork chops every time!

Herbs de Provence is a fragrant blend of herbs commonly used in French cooking. It's a great DIY herb blend as it's super versatile!