Red bean pudding

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Red Bean Pudding is a Chinese dessert that carries a rich history and cultural tradition, with its origins tracing back to ancient China. Red Bean Pudding initially originated in the southern regions, predominantly in Guangdong and Fujian provinces during ancient times. The origin and evolution of Red Bean Pudding showcase the diverse richness and historical heritage of Chinese culture. Even today, we can still appreciate and savor this ancient delicacy. Red Bean Pudding, Red Bean Dessert, Chinese Dessert, Southern Region, Red Beans, Ancient China, Vegan Gluten Free, Small Bowls, Vegan Vegetarian

Red Bean Pudding is a Chinese dessert that carries a rich history and cultural tradition, with its origins tracing back to ancient China. Red Bean Pudding initially originated in the southern regions, predominantly in Guangdong and Fujian provinces during ancient times. The origin and evolution of Red Bean Pudding showcase the diverse richness and historical heritage of Chinese culture. Even today, we can still appreciate and savor this ancient delicacy.

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Red Bean Dessert, Coconut Milk Pudding, Azuki Beans, Chinese Cake, Chinese Desserts, Yum Cha, Milk Pudding, Azuki Bean, Sweet Red Bean

Chinese New Year is on its way and it’s the perfect time to try out today’s new recipe for your family and friends, it’s my Coconut and Red Bean Pudding (椰汁紅豆糕). Red beans (or azuki beans) are very common in Chinese and Japanese desserts. They have a mild but nutty flavour with a sweetness that…

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