Salmon recipes with cream cheese

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Mary Berry Salmon with Cream Cheese is a delightful dish made of fresh salmon fillets topped with a creamy mixture of cream cheese, dill, and lemon. It serves 6 and takes about 15 minutes to prep and 15-20 minutes to bake, totaling around 40 minutes from start to finish.

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Smoked Salmon Cream Cheese Board Lox Board Smoked Salmon, Cream Cheese And Lox Board, Cream Cheese Board With Salmon, Salmon Board Smoked, Smoked Salmon Cheese Board, Cream Cheese Smoked Salmon Board, Cream Cheese Salmon Board, Smoked Salmon Butter Board, Salmon Cream Cheese Board

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super eye-catching. They key to making any board appetizer is to begin with a very clean, smooth board. If your board has cracks or deep scratches, I recommend lining it with parchment paper. First, spread the cream cheese all over the board in a thick, even layer. I use regular cream cheese from the grocery store that’s been set at room temperature for an hour or so…

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