San marzano tomato sauce recipes

Crafted with ripe San Marzano tomatoes and fragrant Italian herbs, this homemade sauce is a burst of Mediterranean flavor in just 20 minutes.

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If you have some San Marzano tomatoes on hand (or even the canned version), put them to good use with one of these delicious recipes.From classic dishes like spaghetti and meatballs to more unique fare like San Marzano pizza, there's something for everyone to enjoy.

An easy way to make tomato sauce with fresh San Marzano tomatoes.

Excellent tomatoes, extra virgin olive oil and fresh basil makes a rich, luscious San Marzano tomato sauce in just 30 minutes.

This delicious San Marzano tomato sauce (aka pomodoro sauce) is a luscious Italian red sauce using San Marzano tomatoes, which are the perfect balance of sweetness and acidity. Infused with aromatic garlic, basil, and oregano, it's a homemade Italian sauce with big flavor that rivals any restaurant. Whether you're looking to elevate your pasta dishes or enhance your homemade pizzas, this tomato sauce will become your go-to recipe for adding a touch of Italian authenticity to your meals.

How to make the best, authentic Italian Marinara Sauce recipe from scratch, with organic San Marzano tomatoes, garlic and fresh basil.

San Marzano tomatoes are the best-kept secret of the Italian cuisine. A san Marzano sauce from scratch is way more flavorful and rich than a regular tomato sauce.

San Marzano tomato sauce is the ultimate pasta and pizza sauce. If you've ever had a simple pasta or pizza with tomato sauce in Italy, and wondered why it tasted so amazing, San Marzano tomatoes are the reason. In fact, they've been called the best tomatoes in the world due to their rich, full flavor and low acidity.

Marcella Hazan's famous tomato sauce is a simple and delicious 3 ingredient sauce that comes together in 45 minutes.