Skillet elote

Skillet Mexican Street Corn is a quick and easy side dish for any meal. Everything you love about elote corn but much easier to serve & enjoy!

Discover the ultimate comfort food with this delicious Skillet Elote recipe. This easy dish will be a hit at your next gathering - the perfect combination of sweet, savory, and spicy flavors. Using a cast iron skillet, you can easily whip up this Mexican corn classic in no time. Elevate your dinner table with this flavorful and traditional elote corn that is sure to impress family and friends alike.

This Mexican cheesy skillet dip is the best ooey gooey appetizer! The recipe comes from Skinnytaste Simple by Gina Holmolka.

Need a deconstructed elote recipe that is fast, affordable and easy to make? Our elote on the grill recipe will impress all of your friends.

The best appetizer or side dish! Make this using either frozen or fresh corn and it will be delicious either way. Your guests will remember you for this incredibly delicious recipe!

Great as a side dish, salad, or dip

This easy skillet corn casserole is made with canned whole kernel corn and sour cream, bacon, and more.

Carolyn's Cooking is the blog of Carolyn Mazzocco, which focuses on providing unique, homemade recipes that are easy to understand, fun to make, and yummy to eat.

Mexican street corn (elote) is a delicious corn on the cob loaded with a cheesy sauce elevated with cilantro and lime. Creamy, cheesy, spicy, and flavorful.

This bubbly hot Mexican street corn (elote recipe off the cob) dip is creamy, cheesy and a bit spicy. Make it with fresh sweet corn for the most amazing flavors! It is the absolute best Mexican street corn dip you will ever try.