Swedish sticky chocolate cake

Kladdkaka (aka Swedish Sticky Chocolate Cake) is one of Sweden's most beloved (and easy!) desserts and it's definitely a chocolate lover's dream come true!

essy chocolate desserts to make at home

This gooey-centered chocolate cake, a popular sweet in Sweden, is called kladdkaka, which translates as “sticky cake.” With only seven ingredients and an easy dump-and-stir mixing method, what’s not to love? For our version, we brown the butter to add a subtle nuttiness, and we use brown sugar for its molasses notes. The cake can be served warm or at room temperature. Top slices with whipped cream, ice cream or gelato.

Want to make the gooiest chocolate cake? Kladdkaka - a Swedish Chocolate Cake - is crispy on the outside and perfectly sticky on the inside!

Check out this recipe from one of our au pairs from Sweden.

A recipe for Kladdkaka (Swedish Chocolate Sticky Cake)! This easy cake comes together with simply a bowl and springform pan.

This 6-ingredient chocolate cake, Swedish Gooey Cake, is the best swedish sticky chocolate cake ever! Kladdkaka Swedish Chocolate Cake for everyone! #easybakingrecipes #swedishcooking #swedishbaking #kladdkaka

Every café in Sweden has a version of kladdkaka, a luscious, under-baked Swedish chocolate cake. It's easy to make with just a few ingredients.

Swedish Sticky Chocolate Cake (Kladdkaka) is one of Sweden's most beloved fika treats. And fortunately it meets all the requirements for an easy afternoon baking project: Simple (no mixer! one bowl!), delicious and an excellent pair with coffee. Think of it as a Swedish molten chocolate cake that is lightly crispy on the outside and a bit gooey on the inside.

Fika is one of the most time-honored traditions in Sweden. You can fika morning or afternoon. You can fika with friends, family, and colleagues – at home or in a quaint cafe. While you can fika wit…