Vegan caramel cake

This shockingly moist vegan caramel cake will leave you speechless. It has layers of a soft, one bowl "buttery" vanilla cake, gooey salted caramel, and a rich and nutty 'brown butter' caramel frosting. All dairy free, no eggs, and strictly for caramel lovers only!!

This vegan caramel cake is absolutely delicious and a real winner for showing others how amazing veganism can be!

These vegan salted caramel brownies are basically one giant fudgy overload of chocolate and caramel – and they’re AMAZING.

This vegan banoffee cake is easy to make, moist, and delicious. It's topped with a vanilla buttercream, caramel sauce, and bananana chips.

This chocolate caramel cake is a moist and tender chocolate cake layered with smooth salted caramel! Made in just one bowl, I love how there are no eggs, butter, or milk.

This vegan caramel frosting may be the most delicious frosting ever! Rich and buttery this caramel frosting is made with real salty sweet vegan caramel!

This Dairy Free Caramel Sauce is made with just 4 ingredients and tastes like the real deal. This creamy and buttery vegan caramel can be used in recipes, drizzled on ice cream and cakes or as a dip for fruit. This caramel sauce recipe is made with natural ingredients and contains no dairy or corn syrup.

This caramel is used in a few of our recipes and is also delicious as a drizzle for ice cream, cake, or lots of other desserts - get creative!

The Little Blog Of Vegan Vegan Caramel Apple Cake recipe

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