Vegan dumpling filling recipe

Chinese new year is almost here and in my family we have the tradition of eating vegan dumplings when the clock strikes 12 on new years day. My mom is known for her special homemade vegan dumplings. It’s filled with lots of veggies, and she follows the idea of a 5 element diet so the […]

Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.

Crisp on the outside, bursting with savory goodness on the inside! These vegan gyoza are filled with a delectable mix of vegetables, tofu, and aromatic seasonings, all wrapped in a delicate dumpling skin. Serve with a tangy dipping sauce for an irresistible appetizer or main course. #VeganGyoza #Dumplings #PlantBasedRecipes #AsianCuisine #HealthyEating #CookingInspiration

Filled with tofu, cabbage, carrot, and shiitakes, these vegan dumplings are the perfect accompaniment to your next Asian-inspired dinner!

Steamed crystal dumplings but in an exquisite cherry blossom shape. These dumplings are little pieces of edible art that will for sure bring...

These vegan dumplings have a well-balanced texture with veggies, tofu, and rice vermicelli, seasoned with plenty of aromatics.

If you love vegan dumplings, potstickers or gyozas then you’ll love this recipe! They are filled with tasty cabbage and meaty oyster mushrooms. These make an easy appetizer that is also freezer-friendly.

Discover the ultimate culinary delight with our Vegan Dumpling Recipe. These delectable creations boast a harmonious fusion of savory flavors, featuring a luscious plant-based filling nestled within delicate homemade wrappers. Quick and simple to prepare, they offer a guilt-free indulgence for both vegans and food lovers alike. Elevate your dining experience with these irresistible dumplings - a testament to taste, ethics, and satisfaction.

How to make dumpling wrappers (regular or gluten-free) using under 5 ingredients and a simple process. For potstickers, wonton, gyoza, etc.

These are the best homemade vegan dumplings you'll ever eat! Simple, satisfying, and loaded with fresh veggies, these potstickers are the perfect family dinner or meal prep recipe!