Vegan fakeaway recipes

Butter Chicken (Vegan)

#VegetarianSandwichVarieties

Store-cupboard curry recipe - the perfect EASY 'stay at home' dinner that you chop and change to suit whatever you've got in your fridge/cupboards!

Crispy fried beer battered tofish and chips with minty mushy peas and tartare sauce. A british classic with a vegan twist! (GF option)

Transform your weeknight meals with this simple and delicious one-pot miso ramen recipe. Perfect for busy evenings, this dish combines savory miso broth with tender noodles and fresh vegetables, all cooked in a single pot for easy cleanup. Elevate your dinner game with a comforting bowl of ramen that's both satisfying and quick to prepare. Ideal for ramen lovers looking to enjoy a homemade version without the fuss, this recipe is sure to become a family favorite.

Craving a crunchy, delicious meatless meal? Try this crispy vegan fried chicken recipe! Perfect for lunch, dinner, or a snack, this dish is packed with flavor and crunch, making it a hit for any occasion. Enjoy a tasty, plant-based alternative that's sure to satisfy. Click the link for full recipe details.

A quick, simple and delicious recipe, this Easy One Pot Mexican Rice with Black Beans and Corn is wonderful as a main course in its own right or as a side dish to all your Mexican favourites. It’s gluten free, dairy free and vegan.

Animal style fries are taken to a whole new level with this McDonald's inspired Big Mac version! They are loaded with everything in the infamous dish-- crumbled vegan burgers, lettuce, tomatoes, pickles, onions, a melty cheese sauce, sesame seeds, and of course, a homemade Big Mac Sauce.

Learn how to make this Salt and Pepper Chips recipe and your wallet will never have to suffer from expensive Chinese takeaways again.

Incredible, sweet and spicy tahini noodles with crispy broccoli take just 30 minutes to make for the perfect weeknight dinner! These vegan tahini noodles have a delicious homemade sweet and spicy sauce and are the best meatless Monday meal. Easily choose your spice level and customize with your fav proteins!

Wonderful vegan stir fry noodles made in just 30 minutes for the perfect weeknight dinner! These easy sesame noodles have a homemade stir fry sauce and a boost of plant-based protein from chickpeas. Top with fresh herbs and roasted cashews for a beautiful meal you'll make again and again.

This recipe tastes like greasy take out, but it's healthy, vegan, easy to make, 30-minute recipe, and so super delicious! Just like an egg roll but without the wrapper. Skip the fuss of working with wrappers or using a fatty deep fryer, and meal prep this easy weeknight dinner.

Right now I’m absolutely obsessed with these Air Fryer Veggie Quesadillas. Filled with bell peppers, onions, and cheese, you will be obsessed too. I make mine with vegan cheese to keep it totally plant based, but I use regular shredded cheddar cheese for my family. They are simple and quick to make! And I love...Read More »

Partial to a Friday Night Takeout? Who isn’t?! If it takes over 30 minutes to order, pick up (or wait for the delivery driver to arrive), we have news for you! Make your very own Chinese takeaway in your kitchen in even less time. These Chinese fakeaway recipes are our favourite: quick, crispy and less expensive than ordering in!

Vegan Tofish and Chips served with homemade Tartar Sauce | ElephantasticVegan.com #vegan #fish #tofish #tofu #plantbased

These Disco Fries are made with the best vegetarian gravy. Is is cheesy, hearty, and absolutely delicious comfort food. A keeper that the whole family, even pickiest eaters will enjoy. #vegan #dairyfree #vegetarian #discofries #dinner #lunch #gravy #contentednesscooking

Are you looking for a mouthwatering vegan dish that’s crispy, spicy, and perfect for dinner? Look no further than this Vegan Spicy Chicken Fried Jackfruit recipe! Using canned jackfruit, this recipe is a fantastic plant-based alternative to traditional fried chicken. The air fryer makes this dish not only healthier but also super easy to prepare.

If you're craving Chinese takeout, these vegan Chinese-inspired chicken balls are a must! They're soft and moist on the inside and crispy and golden on the outside. They're served perfectly with rice and my homemade sweet and sour sauce.