Vegan lemon blueberry coffee cake

This refreshing Blueberry Lemon Coffee Cake is the perfect moist and delicious treat to wake up to in the morning! Bursting with juicy blueberries, vibrant lemon flavors, a streusel topping and icing glaze--this coffee cake has it all! Only about 15 minutes to prep--grab a cup of coffee and enjoy!

This Easy Vegan Blueberry Lemon Cake is pure PERFECTION! Filled with fresh blueberries and lemon in every bite, you'll find it hard to resist this 10 ingredient recipe!

Blueberries are probably the most affordable berries, at least here in Singapore it is. It usually came in a small box of 125g, but sometimes if you’re lucky, you can find a bigger packaging at a slightly lower price. Blueberries are one of the fruits that I’ve eaten the most. I always eat them with yogurt, oatmeal, or blend it with banana and turn it into what I like to call, a bluenana smoothie, […]

Hello Spring! This vegan lemon blueberry bread is the perfect spring quick bread recipe. Can be made Top 8 Allergen Free.

This fluffy and soft blueberry buckle is bursting with fresh blueberries inside a sweet vanilla cake and delicious crumble topping! Just one bowl, naturally vegan and dairy free, and perfect for breakfast, snack, or dessert!

Amazingly vegan and gluten free, this cake is light and fluffy and full of flavor

This Blueberry Streusel Coffee Cake is the perfect breakfast or snack! It's wonderfully moist and rich with cinnamon and fresh blueberries!

Blueberry crumb cake - soft, moist, fluffy vegan blueberry cake with a hint of lemon and a crunchy almond crumble topping. This cake is not too sweet and is perfect served with a cup of

This vegan coffee cake is rich, crumbly, flavored with a hint of lemon, and layered with a filling of sweet and juicy blueberries.

For a low-sugar, delicately sweet morning boost, try this lemon blueberry protein vegan coffee cake. By Tyler Tafelsky