Vegan thai peanut noodles

This is the BEST vegan Pad Thai recipe! It's incredibly easy to make, ready in just 30 minutes, full of flavor and naturally gluten free.

Hungry but don't have time to cook?! This spicy peanut butter noodle recipe is just for you. It's vegan, gluten free and easy to whip up.

These vegan oil-free Thai peanut noodles are made with brown rice noodles, tossed in a nutty, creamy and slightly spicy peanut sauce, and ready in 10 minutes!

Simple yet delicious Vegan Thai Peanut Noodles are ready in less than 30 minutes. Packed with the best peanut and Thai-inspired flavors.

These Vegan Saucy Thai Noodles will make you feel like you just had the best restaurant meal right in the comfort of your home! This one is easy, but incredible!

These Peanut Noodles are slurpalicious, addictive, naturally vegan and gluten free, and made with just 2 ingredients: peanut sauce and noodles!

This easy Vegan Thai Noodle Crunch Salad with Peanut Dressing recipe is a healthy gluten-free side dish or light meal with fresh vegetables!

This recipe features chewy noodles, veggies, and crispy tofu tossed in a rich and flavorful peanut sauce. A crowd-pleaser, this peanut noodles with tofu will impress even picky eaters! Simple to prepare and is ready in 40 minutes.

Vegan Thai Peanut Noodles are an ideal appetizer and weekday meal when you are craving something creamy, rich, sweet, and spicy. It is an Asian Fusion Dish.

Today, we’re sharing how to make an easy and spicy Thai peanut noodle recipe! Tossed in a creamy peanut sauce, these noodles are quick to prepare and perfect for a healthy, vegan weeknight dinner. Serve cold or warm, and feel free to add your favorite protein like shrimp or chicken to customize this simple dish!