Baked garlic cheese grits

This recipe is adapted slightly from Paula Deen of the Food Network…. The only change I made was that I used actual shredded cheddar cheese and she used Velvetta... the change was an inadvertant mistake (see further in the post for an explanation) that I think turned out well... In any case, I found it on their website… and decided to try it… I love Cheese, I love Garlic and, as you now know, I love Grits… so what could go wrong?... Absolutely nothing… they are wonderful. I actually had to…

Make and share this Paula Deen's Baked Garlic Cheese Grits recipe from Food.com.

Grits are a favorite at our house. It doesn't matter the time of day - breakfast, lunch, or dinner. I can always satisfy my crew with some creamy delicious grits. Cold mornings have always been met with a

These Kentucky cheesy garlic grits baked with butter, Cheddar, and hot pepper sauce are an excellent side dish to add to Derby Day brunch or any meal.

Upgrade your breakfast, brunch, lunch, or dinner with this savory Southern garlic cheese grits casserole!

Preheat the oven to 350 degrees F. Grease a 4-quart casserole dish (13x9-inch baking dish) Bring the broth, salt, pepper, and garlic powder to a boil in a 2-quart saucepan....

Make this simple Creamy Southern Cheese Grits Recipe with Heavy Cream! These grits are rich, cheesy, and incredibly delicious.

Make and share this Paula Deen's Baked Garlic Cheese Grits recipe from Food.com.

GRITS! Yep, it's a totally southern dish but GRITS also stands for G irls R aised I n T he S outh! Ha! While it's historically been a break...