Baked ricotta meatballs

Ricotta-infused meatballs, baked to perfection - a fuss-free, flavorful twist for any casual gathering or weeknight dinner.

The ricotta in these meatballs gives them a deliciously light and tender texture, and they simmer away to perfection in marinara.

tender, delicious, spicy ricotta baked meatballs are so perfect for creamy risotto or pasta and red sauce. this recipe makes fifteen (1 ounce) meatballs!

These Easy Ricotta Meatballs are a game-changer! The secret ingredient, ricotta cheese, makes these meatballs incredibly tender and juicy, while the blend of Italian herbs and spices gives them a flavor punch that’s sure to impress.

Our favorite ricotta meatballs are incredibly tender, juicy and flavorful. Easy to make ahead of time and perfect for sandwiches, pasta or salad, these are sure to be a hit with everyone!

If you're looking for a comforting yet elegant dish, look no further than Baked Chicken Ricotta Meatballs paired with a rich and creamy Spinach Alfredo Sauce. This recipe brings together the lightness of chicken, the creaminess of ricotta, and the luxurious texture of Alfredo sauce—all elevated by the earthy flavor of spinach. It’s the perfect dinner for a cozy night in or when you want to impress guests with minimal effort.

These Baked Chicken Ricotta Meatballs offer a lighter and incredibly flavorful take on the classic meatball.

These tender and juicy chicken meatballs are blended with ricotta and Parmesan cheeses for a rich, creamy texture. Perfect as a main dish, appetizer, or served with pasta, they offer a versatile, delicious addition to any meal.

Ricotta meatballs in a simple homemade tomato sauce are Italian comfort food at it's best. Discover the best recipe for making ricotta meatballs at home.

Oh my gosh, probably the best meal I've ever made!