Brussels sprout soup recipe

Brussels Sprouts Soup (European style) is an amazing dish that can be served from the end of summer throughout the cold winter months. It’s very easy to make and tastes delicious. It can be served chunky or creamy, depending on your preferences, and accompanied with a piece of crusty bread. #soup #fallrecipes

This brussels sprout soup is delicious, nutritious and ready in just over 10 minutes! It tastes nothing like traditionally cooked sprouts.

Contest Winning Brussels Sprouts Soup - easy, hearty 30 minute meal. Delicious creamy soup with potatoes, carrots and dilled brussels sprouts for plenty of tangy taste. #comfortfood #souprecipe #brusselssprouts #brusselsprouts #brusselssproutssoup #brusselsproutssoup #soupseason #fallsouprecipe #brusselssproutsrecipe #30minutemeal #agoudalife

My creamy Brussels sprout soup will make a Brussels sprout lover out of anyone!

Brussels Sprouts lovers are sure to love this creamy Brussels Sprouts Soup.

Roasted Brussels Sprouts Soup dishes up a British tradition as a warm, inviting soup. Now you may or may not be a fan of the lowly Brussels Sprouts at Christmas, but I might have some tasty tidbits to change your mind. Brussels Sprouts appear on British Christmas tables like corn does here in the states. These tiny members of the cabbage family

Brussels sprouts soup is a hearty soup made with carrots, celery, potatoes, garlic, bacon and of course, brussels sprouts!

Aside from a garnish of Parmesan cheese, this soup is completely plant based, creamy, and the flavor is reminiscent of a meaty, hearty stew (without the meat or dairy!) This soup is perfect to cozy up to on the coldest of winter days and is filling enough, thanks to a secret ingredient used to make the thick broth: white beans!

Feed this deliciously creamy and earthy soup to a proclaimed Brussels Sprout Hater and prepare to hear them say without fail, “this is delicious and I don’t like Brussels sprouts”. This soup is a riff on an Austrian version (which I cannot pronounce) that is traditionally cream and butter based, but I am including a non-dairy option for the vegans and dairy-free folks. Enjoy!

This creamy Brussels sprout soup is filled with garlic flavor and easily made right in the blender in just minutes. It's dairy free and vegan too!