Butter and garlic pasta

Buttery garlic comfort: This Garlic Butter Pasta boasts just the right amount of savory garlic butter sauce that coats your favorite pasta topped with grated parmesan and fresh parsley! Perfect for an Italian-inspired lunch or dinner! | Recipe at BeamingBaker.com

Garlic Butter Pasta is a quick and easy dinner recipe made with only 4 ingredients in about 20 minutes. Warm pasta is tossed in a simple garlic butter sauce and topped with Parmesan cheese. This flavorful butter noodle recipe is a satisfying meal that can be served as a main dish or as a side dish.

Easy 20-minute garlic butter pasta that goes so well with any dish! It’s super quick and easy to make, and it may seem so simple, but it holds a ton of

Creamy Garlic Pasta is a luscious and indulgent dish that combines tender pasta with a rich, velvety garlic-infused sauce. The creamy sauce, made with fresh garlic, butter, and cream, coats each strand of pasta, delivering a burst of savory flavor in every bite.

I found the secret to make amazing garlic butter spaghetti and so many other Italian dishes. It's so simple, but delicious.

Easy garlic butter pasta that goes so well with any dish! It's quick and easy to make, and it may seem simple but it holds a ton of flavor.

Ready to cook a quick fancy dinner? yes, this Garlic butter shrimp pasta is so creamy, has rich flavoring, and 15 minutes prep only!

Buttery garlic comfort: This Garlic Butter Pasta boasts just the right amount of savory garlic butter sauce that coats your favorite pasta topped with grated parmesan and fresh parsley! Perfect for an Italian-inspired lunch or dinner! | Recipe at BeamingBaker.com

This lemon butter garlic pasta sauce is the quickest, most delicious lunch to try on a busy day. Bursting with lemon flavour, this pasta al limone is also garlicky and naturally creamy at the same time!

This straightforward Lemon Garlic Butter Pasta recipe is suitable to make as a main dish on busy weeknights. It requires minimal effort, especially with the 5-minute prep time, since you don’t have many ingredients to chop.