Butter crunch cookies recipes

Easy, soft and chewy butter pecan cookies recipe, homemade with simple ingredients. Loaded with toasted pecans. Great for Christmas and Thanksgiving!

This cookie may not be on the Panera Bread menu anymore, but that doesn't mean you have say goodbye to it forever. with this copycat recipe for Panera Toffee Crunch Cookie Copycat.

Butter Crunch Cookies

Julia Moskin from The New York Times adapted this cookie recipe to make her fabulous Kitchen Sink Cookies published alongside her article on procrastibaking. My original recipe is buttery, salty, crunchy, and rich with crisp pools of smooth toffee - basically everything you'd ever want in a moment of sweetness.

An old-fashioned cookie recipe with brown sugar and toffee bits for double the butterscotch flavor and toasted pecans for crunch.

Remember Butter Crunch Cookies? Now you can make this childhood treat at home! Soft, chewy, buttery cookie with bits of homemade toffee in every single bite!

Deliciously chewy and filled with toffee bits these butter crunch cookies bring back memories! Follow these step by step photographs with the recipe.

Made with real butter and vanilla, these rich and delicious butter toffee cookies are packed with sweetness and have the perfect amount of crunch.

Remember Butter Crunch Cookies? Now you can make this childhood treat at home! Soft, chewy, buttery cookie with bits of homemade toffee in every single bite!

This butter crunch cookies recipe is loaded with the sweet goodness of sugar and toffee bits and the flavor of almonds. So good and so easy.