Canoli cheesecake

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By: Antonella Bonesse, ISDA Contributor INGREDIENTS For the crust: 3.5 oz. unsalted butter, melted 3 cups of crushed cookie crumbs, or cannoli shells 1 cup of pistachios For the filling: 1 1/2 cup of sugar 8 oz. whole milk ricotta cheese 3 8 oz. containers of mascarpone cheese 2 tbsp of all-purpose flour … Continued

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By: Lisa Huff Ingredients Crust: Crushed cannoli shells (or crushed waffle cones, or graham crackers) 1 Tablespoon granulated sugar 1/8 teaspoon salt 1/2 cup unsalted butter melted CHEESECAKE FILLING: 16 ounces mascarpone cheese room temperature & drained 15 ounces ricotta cheese room temperature & drained 1 1/4 cup granulated sugar 2 Tablespoons all-purpose flour 2 teaspoons … Continued

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Here's the best cannoli cheesecake ever! Supply your sweet treats for Valentine's Day with this cannoli cheesecake that features a rich base made with ricotta and mascarpone. Plus, it's topped off with plenty of chocolate chips. Yum! New Cheesecake Recipes, Italian Easy Desserts, Canoli Cheesecake Recipes, Cannoli Dessert Ideas, Holiday Cheesecake Recipes Christmas, Best Cheesecake Flavors, Gf Cheesecake Recipes, Canoli Cheesecake, Cheesecake Topping Recipes

Here's the best cannoli cheesecake ever! Supply your sweet treats for Valentine's Day with this cannoli cheesecake that features a rich base made with ricotta and mascarpone. Plus, it's topped off with plenty of chocolate chips. Yum!

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