Carmines nyc recipes

Carmine’s Marinara Sauce

Jess and I just got back from a trip to New York where we had some of the most amazing food of our lives. My favourite was Carmine's restaurant. Carmine's specialises in "Family Serving" Italian food. Since it was just the two of us we ended up getting a meat and a pasta. This was about 30 pounds of food. The Spaghetti Bolognese was the best I have ever eaten. I immediately started looking for a copy cat recipe and found this one as the starting point of my own. I really didn't change much…

Carmine's meatball recipe

This is one of the best pasta dishes I have EVER had. It was at Carmines in New Yorks theater district. soooo yummy. this is the link for the recipe http://www.food.com/recipe/carmines-country-style-rigatoni-390929

Make Carmine's legendary salad at home. With salami, mortadella and provolone, it's a dish your guests won't soon forget.

I’m thrilled to share a delightful Maggiano’s Mom’s Lasagna Recipe that brings the flavors of Italy right to your table. Picture this – layers of pasta, meat, and cheese, all melding together in a symphony of deliciousness. It’s like a culinary hug for your taste buds, transporting you to the heart of Italy without leaving your home.

Yesterday I declared Carmine's Chicken Alla Romano my very favorite recipe in 2009. It is definitely packed with flavor, especially if ever...

Chicken Scarpariello at Carmine's NYC

Spirito's Italian Diner may be nestled in a strip mall, but that didn't mean Guy couldn't enjoy some "old-school Jersey gravy." Owner Mike Spirito has been keeping his family's recipes alive with pizza napoletana, "monster" ravioli and the signature Roman meatballs, made with raisins and pine nuts.