Chicken thigh pasta recipes

This Tuscan Chicken Pasta is one of my all-time favorite pasta recipes! It's got a creamy sun dried tomato sauce that's bursting with flavor from lots of fresh basil. A splash of white wine adds acidity, while heavy cream gives the sauce a rich, smooth texture. Perfect any night of the week!

This 30-minute Tuscan chicken pasta is easy to make and full of flavor! It has an amazing creamy sauce with a classic trio of sun-dried tomatoes, basil, and spinach.

This easy, family-friendly chicken scampi recipe tosses al dente pasta and succulent chicken bites in a lemony garlic butter sauce and is done in 30 minutes.

Best-Ever Chicken Carbonara Recipe - When you're looking for something comforting and carb-y, nothing fits the bill like a good carbonara. This version adds a bit of protein by way of sautéed chicken breasts, making it the perfect quick and easy weeknight dinner. No fettuccine on hand? Spaghetti, bucatini, linguine, or capellini would all be great instead. Happy slurping!

Creamy Oven Baked Chicken Thighs is a quick dinner idea perfect for busy weeknights! Seared chicken thighs cooked in a creamy garlic sauce.

Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. And you know it tastes 10000x better!

This creamy garlic chicken pasta is comfort food at its best! Loaded with tender bits of chicken and a heavenly creamy sauce made with loads of garlic and freshly grated Parmesan, this pasta dish is a proper treat and is ready in just 25 minutes!

This SUPER creamy Tuscan Chicken Pasta will quickly become your family's favorite dinner recipe! It's made in just one pot with fresh garlic, spinach, sun-dried tomatoes, seasoned chicken, and extra creamy pasta!

Cook up a winning dinner in just 30 minutes with our chicken thigh Alfredo recipe. This creamy protein-rich pasta dish is surprisingly easy to make.

This weeknight-friendly Chicken Parm only needs one pan from start to finish, and you even get to set and forget it in the oven for most of the cooking - so no slaving away at the stovetop! We opted for chicken thighs as opposed to chicken breast in this recipe, because it gets extremely flavorful and juicy after braising in marinara sauce. Juicy chicken, a vibrant sauce, gooey cheese and a crispy topping - what more could you want? Serve with some pasta, rice, or a simple salad for a…