Chinese cookies

Chinese Almond Cookies are simple, crisp, buttery, and full of almond flavor. Perfect to make for Chinese New Year!

Chinese Almond Cookies are buttery, crisp, crumbly cookies with a soft chewy center, utterly delicious, and a must for Chinese New Year!

Super easy Chinese cookies that are popular in Indonesia and known for their crunchy, crumbly, and nutty aroma despite the fact that these cookies do not contain any nuts.

Bursting with buttery, almond flavors, Chinese Almond Cookies are a classic cookie that's a total treat to eat and so simple to make!

These eggless white almond cookies are packed with the aroma of nutty almonds, and crunchy texture. They are incredibly easy to put together and do not need any special kitchen gadget.

I love homemade Chinese fortune cookies, not only are they fun to make, they're crunchy and delicious, and these ones are bursting with buttery vanilla flavor. Learn how to make your own traditional homemade fortune cookies with our easy to follow recipe which is quick and simple to prepare.

How is it possible that Christmas is a mere 2 weeks away?! December is just flying by and I wish it would slow down a bit so I could actually decorate our apartment with some sort of festive cheer and curl up for a viewing of Love Actually with a hot mug of cocoa and some cookies. Alas, my desire to

These easy Chinese Almond Cookies do not lack in almond flavor! Crunchy on the outside but slightly chewy on the inside. Perfect for Chinese New Year or any time of the year!

Chewy and beautifully marbled, these are a twist on classic ginger molasses cookies. I used Chinese five-spice to add a deeper, more complex spice profile and a shot of espresso because COFFEE <3

After successfully baking my Crispy Butter Cookies, I rebaked this Pandan Butter Cookies with the improved recipe. This Pandan Butter Cookies Recipe is quite similar to the Crispy Butter Cookies but with added pandan paste.